Notes on Susamlı Toplar Recipe

Overview

The video presents a popular recipe for "Susamlı Toplar," a type of sesame cookie that has gained popularity among users of the Nefis Yemek Tarifleri application. The recipe is straightforward and results in delicious, crumbly cookies that can be enjoyed with tea or coffee.

Ingredients

• Wet Ingredients:

  • 125 grams of room temperature butter
  • 1 tea glass of vegetable oil
  • 2 tablespoons of vinegar
  • 1 egg (whites separated from yolk)

• Dry Ingredients:

  • 1 teaspoon of salt
  • 1 packet of baking powder
  • 2 tablespoons of powdered sugar
  • 3 cups of flour (reserve some for later)

• Coating:

  • Egg white (for dipping)
  • Roasted sesame seeds (for coating)

Instructions

1. Prepare the Dough:

   • In a mixing bowl, combine the butter, vegetable oil, vinegar, egg white, salt, baking powder, powdered sugar, and part of the flour.
   • Knead the mixture until a soft dough is formed.

2. Shape the Cookies:

   • Take small pieces of the dough and roll them into balls.

3. Coat the Cookies:

   • Dip each ball in egg white and then roll in roasted sesame seeds.

4. Bake:

   • Place the coated balls on a baking tray lined with parchment paper, ensuring they are spaced apart.
   • Bake in a preheated oven at 180 degrees Celsius (fanless setting) for 25 minutes.

5. Serve:

   • Once baked, the sesame cookies are ready to be served alongside tea or coffee.

Additional Notes

• The recipe encourages users to share their experiences and photos on the Nefis Yemek Tarifleri application.
• The cookies are described as practical and easy to prepare, making them a great addition to any gathering.

Conclusion

The Susamlı Toplar recipe is a delightful and simple way to create a tasty treat that pairs well with beverages. The combination of ingredients results in a crumbly texture and a rich flavor, making it a favorite among many.

Key Concept	Details
Preparation Time	Approximately 25 minutes baking time
Oven Temperature	180 degrees Celsius (fanless)
Serving Suggestion	Pairs well with tea or coffee
User Engagement	Encouraged to share feedback and photos online